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Bissy (Kola Nut) Tea

Print Recipe
Boil Time 3 minutes
Total Time 4 minutes
Course Drinks
Cuisine Jamaican
Servings 1 cup

Equipment

  • 1 small pot
  • 1-½ tsp,1-1 tsp, 1-1 cup measuring spoon
  • 1 stirring utensil

Ingredients
  

  • 1 cup water
  • 2 tsp bissy powder
  • 1 ½ tsp honey or sugar

Instructions
 

  • In a small pot add 1 cup of water and bring to a boil.
  • Stir in 2 teaspoons of bissy powder and allow to continue to boil for 2 minutes. Then remove the pot from the heat.
  • Pour tea through a sieve strainer into a heatproof cup.
  • Drink bissy tea straight or sweeten it with honey or sugar. Enjoy!
Keyword breakfast, tea